The Kaleidoscope

Member Spotlight 060 Coach Ben Switched

Friday, Aug 12, 2022 | Podcast

Member Spotlight 060 Coach Ben Switched

Join Community Manager Jordan as he interviews Coach Ben on his transition from Better Balance to our Keeping Keto plan!

Ready to kickstart your weight-loss journey? Download the Healthi app today!

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Healthi member Ryan is a true inspiration! With de

Healthi member Ryan is a true inspiration! With dedication and hard work, he has lost an incredible 150 pounds! His story is a reminder that any goal is within reach with perseverance and determination. Congratulations, Ryan, on this amazing achievement! 💪 #WeightLossTransformation #Inspiration #TransformationTuesday #healthi #HealthiCommunity

Air Fried Parmesan Asparagus by Chef Genie (@genie

Air Fried Parmesan Asparagus by Chef Genie (@genie_cooks)Serves 4Conquer Cravings - 1 BITE Carb Conscious - 1 BITE Sugar Smart - 2 BITES Better Balance - 2 BITES Calorie Command - 52 Calories Keeping Keto - 1 Net CarbINGREDIENTS 20 Spears of Asparagus 1/4 Cup Parmesan Cheese 1 Tbsp Olive Oil 1 Tsp Salt 1/4 Tsp Black Pepper 1/2 Tsp Garlic PowderDIRECTIONS Trim asparagus, then wash and pat dry.Add olive oil and seasoning to the asparagus and toss well.Place in the air fryer basket and air fry at 400F for 5 minutes.Add parmesan and air fry for an additional 5 minutes.Enjoy!

Strawberry Frozen Yogurt by Chef Genie (@genie_coo

Strawberry Frozen Yogurt by Chef Genie (@genie_cooks)Serves 8Carb Conscious: 2 BITES Conquer Cravings: 1 BITE Sugar Smart: 3 BITES Better Balance: 3 BITES Calorie Command: 71 Calories Keeping Keto: 13.6 Net CarbsINGREDIENTS 1-2/3 Cup Light Nonfat Yogurt, Vanilla 6 Cups Frozen StrawberriesDIRECTIONS Place yogurt in a freezer safe container and freeze for about 1 hour.Add yogurt and frozen strawberries to the food processor and blend until smooth, scraping down the sides as needed. (You will need to mix and scrape the sides a few times but it will work!)You can serve it as a soft serve, or place it into the freezer for one hour, then scoop and serve.Enjoy!

🌟 Nutrition Spotlight: Week 4 - All About Porti

🌟 Nutrition Spotlight: Week 4 - All About Portion Control 🍽️ Week 4 of our Nutrition Spotlight is here to help you find balance on your plate. Learn how to enjoy your favorite foods while keeping portions in check for a healthier you. Join us as we discover the secrets to satisfied eating and nourishing our bodies with just the right amount of goodness! #PortionControl #NutritionSpotlight #HealthyEating #healthi #HealthiCommunity

Do you feel like you need more support on your wei

Do you feel like you need more support on your weight loss and wellness journey? Join our Member Meetings & Support group on Facebook to gain access to unlimited meetings with our wonderful meeting leaders! #WeightLossSupport #MemberMeetings #healthi

🌟Nutrition Spotlight: Week 3 - Hydrate and Elev

🌟Nutrition Spotlight: Week 3 - Hydrate and Elevate! Let's dive into the world of hydrating foods! 🍉🥒 From juicy watermelon to crunchy cucumbers, these foods not only hydrate but also nourish your body. Join us as we sip, crunch, and hydrate our way to better health! #HydratingFoods #NutritionSpotlight #HealthyEating #healthi #HealthiCommunity

Sour Patch Grapes by Chef Genie (@genie_cooks)Se

Sour Patch Grapes by Chef Genie (@genie_cooks)Serves 4Carb Conscious: 0 BITES Conquer Cravings: 1 BITE Sugar Smart: 0 BITES Better Balance: 0 BITES Calorie Command: 56 Calories Keeping Keto: 13.3 Net CarbsINGREDIENTS 1/2 Lime 60 Green Grapes 2 Packets of Crystal Light Raspberry LemonadeDIRECTIONS Remove grapes from the stem, wash and pat dry.Place the grapes into a large bowl. Squeeze lime juice on top and toss well.Add raspberry lemonade packets and toss. You can enjoy as is or freeze for 1 hour for texture of a sour gummy candy.Enjoy!

Spinach and Feta Scramble by Chef Hibah (@lifewith

Spinach and Feta Scramble by Chef Hibah (@lifewithhibah)Serves 1Conquer Cravings - 5 BITES Carb Conscious - 5 BITES Sugar Smart - 6 BITES Better Balance - 2 BITES Calorie Command - 222 Calories Keeping Keto - 3.4 Net CarbsINGREDIENTS 2 eggs 1 Cup of Baby Spinach 1/4oz Crumbled Feta Cheese 1/4 tsp EVOODIRECTIONS Add the EVOO to pan and turn up the heat!Add the spinach (don’t worry, it looks like a lot but it’s going to cook down)Once the spinach is cooked, add the eggs and combine well.Add salt and pepper, then top with feta cheese crumbles.Enjoy!

Step into spring with a spring in your step! 🌼

Step into spring with a spring in your step! 🌼 Embrace the warmer weather and use it as fuel for your wellness journey. Whether it's a brisk walk, a bike ride, or a jog in the park, staying active outdoors is a refreshing way to elevate your fitness goals. #SpringIntoAction #WellnessJourney #OutdoorFitness #healthi #HealthiCommunity

🌟Nutrition Spotlight - Macros Battle: Round 3!

🌟Nutrition Spotlight - Macros Battle: Round 3! Greek yogurt vs. plain yogurt - which one packs the ultimate protein punch? #MacrosBattle #NutritionJourney #NutritionSpotlight #ProteinPower #LiveHealthy #Healthi #HealthiCommunity